"Astonish employees and they will, in turn, astonish customers."
"Giving every full-time employee a $600 (retail value) iPhone is an astonishing act that will only help to feed the already vibrant evangelical corporate culture within Apple. (...)At Starbucks, we would also spend marketing money on employees. We knew if we could get Baristas jazzed, they would get customers jazzed."
Labels: brand ambassadors, customer service, HR
Guy: Where do inventors and innovators get their ideas?
Scott: I teach a creative thinking course at the University of Washington, and the foundation is that ideas are combinations of other ideas. People who earn the label “creative” are really just people who come up with more combinations of ideas, find interesting ones faster, and are willing to try them out. The problem is most schools and organizations train us out of the habits.
Guy: What the toughest challenge that an innovator faces?
Scott: It’s different for every innovator, but the one that crushes many is how bored the rest of the world was by their ideas. Finding support, whether emotional, financial, or intellectual, for a big new idea is very hard and depends on skills that have nothing to do with intellectual prowess or creative ability. That’s a killer for many would-be geniuses: they have to spend way more time persuading and convincing others as they do inventing, and they don’t have the skills or emotional endurance for it.
Guy: Why do innovators face such rejection and negativity?
Scott: It’s human nature—we protect ourselves from change. We like to think we’re progressive, but every wave of innovation has been much slower than we’re told. The telegraph, the telephone, the PC, and the internet all took decades to develop from ideas into things ordinary people used. As a species we’re threatened by change and it takes a long time to convince people to change their behavior, or part with their money.
Labels: change, creative types, evolution, innovation, leadership, progress
Labels: politics, tony blair
'Here's what we learned at the high-powered Cannes Debate panel on agency reinvention, which I moderated during last week's International Advertising Festival: next to nothing.
'Here's what that means: The ad business has a bigger problem than it realizes. Because its leaders refuse to share real learnings and best practices, or to discuss the frustrations they face in reinventing their legacy businesses, there's little chance of harnessing their collective wisdom to benefit the industry. Which means each player within it has to keep trying to figure it out on their own. That's a shame.'
Labels: advertising, denial, france, lion
"When it comes to innovation, business has much to learn from
design. The philosophy in design shops is 'try it, prototype it, and improve
it.' Designers learn by doing. The style of thinking in traditional firms is
largely inductive - proving that something actually operates - and deductive -
proving that something must be. Design shops add abductive reasoning to
the fray - which involves suggesting that something may be, and
reaching out to explore it."- Roger Martin"Now, where I believe 'user experience' is still valuable
is indescribing an emergent quality of product development. A product or
service can have good or bad user experience. But it's foolish to
think that the user experience can be owned by any one group in an
organization - it's a result of of the accumulation of actions taken by an
organization."- Peter Merholtz"User-Centered Design means understanding what your users
need, how they think, and how they behave - and incorporating that understanding
into every aspect of your process."- Jesse James Garrett
Labels: design, design thinking
"Don't be afraid not to follow the herd - because where the herd's gone, the food is already eaten."
Labels: courage, fresh ideas, innovation
“The majority of the world’s designers focus all their efforts on developing products and services exclusively for the richest 10% of the world’s customers. Nothing less than a revolution in design is needed to reach the other 90%.”
—Dr. Paul Polak, International Development Enterprises
"A billion customers in the world, are waiting for a $2 pair of eyeglasses, a $10 solar lantern and a $100 house."
Labels: design, economic development, ideas, innovation, opportunity
1) Decide that innovation is too risky or costly or time-consuming.
2) Settle into a reactive - follow-the-leader - mode. Let other companies innovate and test the market for you.
3) Find yourself playing catch-up (get used to being 6-18 months behind the market leaders for all product releases and rolling out new services). Lose relevance.
4) Within two years, watch your sales drop, your contract renewals crumble, and your margins erode.
5) Realize that the most direct effect of brand erosion is finding yourself having to compete at lower pricepoints (i.e. against those pesky asian imports).
5) Start discounting products and services to compete against second and third-tiered "competitors" you never had to worry about before.
6) To reduce costs, part ways with your best vendors and settle for cheaper ones.
7) Outsource manufacturing and/or other business functions - like customer service - to a lower bidder (usually overseas somewhere).
8) Start having to deal with lower and/or inconsistent quality: More returns, more complaints, increased costs of doing business - further margin erosion.
9) Start having to deal with inconsistent deliveries, back-orders, etc.
10) Erosion in customer satisfaction = erosion in customer referrals = erosion in customer retention.
11) Increase advertising and PR budget to counterbalance negative image and try to regain market share.
12) End up spending more on useless Marketing and PR than on actually building a better company.
13) After a few years of steady brand erosion, get suckered into spending tens or even hundreds of thousands of dollars to update your logo and tagline in an effort to re-brand yourself.
Labels: brand erosion, marketing leadership
It’s a question we get asked a lot, “Do you have experience working with (fill in the blank)?” Banks or the automotive industry or restaurants or whatever. And I’m not saying it’s a bad question to ask. But I think how creative companies handle the answer is the important part.
As a company, we’ve been around for more than two decades, closing in on three. And in that time, we’ve worked with many, many different companies in many, many different industries and because of that, we have more experience in some industries than others. But I would argue that in some cases, not having any experience in a particular industry can actually be an asset. That’s right, it can be a good thing.
Often you’ll find that after a while, creative companies that specialize in one particular industry stop questioning everything. They think they already have the answers after just a glance. And, even worse, all of their work starts to look the same. I’ve seen this happen with creative companies that specialize in higher education and motor sports, to name a few.
The downside of not having experience is that you have to learn a lot. Nuances. Industry celebs and personalities. The ins-and-outs.
The upside, though, is that you get to approach this new world with a child-like innocence. There are no preconceived notions. No biases. You get to question everything, especially the “because that’s the way we’ve always done it” answers. And as an identity company, we consider this to be a good thing. A great thing, as a matter of fact.
So don’t let the experience question make you stumble. While a lot of people are afraid of it, you can actually use it to your advantage…and then you just have to deliver on it.
Labels: creativity, experience
Have you ever been at a banquet or in a boutique or at a concert or a meeting or a company where the vibe was incredibly positive?
I think you know what I mean. A time and place where there was an overflow of positive energy. You felt surrounded by possibility, or people who believed in you, or just felt like buying (or eating, or talking) a lot.
The vibe changes everything. It's a place you want to work, or a restaurant you want to come back to. (...)
If vibe is so important, why does it sound flaky to worry about it? Who's in charge of the vibe at your place? Could it be better? A lot better?
Changing the vibe isn't always possible, but most of us rarely try. From physical layout to organization to what leaders say and do... it matters. Sometimes, it's all that matters.
Labels: cool, customer experience, vibe
"Deciding: 'Familiarize yourself with common decision-making errors—such as going along with a group choice to maintain cohesion. Watch for tendencies within yourself to commit such errors.'
Leaders make bold decisions. They see them through, and if they aren’t working out, they make new decisions. The worst thing you can do for your career is make no choices or let your choices be made for you. Taking a passive approach to your goals is unlikely to result in success. Even if you make a bad decision, it’s better to mess up and learn from it than to remain stagnant. Failures are great opportunities to learn more about yourself and the world. Move ahead by choosing wisely and boldly."
"It takes someone who believes in herself and her ideas to challenge the status quo. These are the people who shake things up and change them for the better. You don’t have to be contentious to challenge. The best way to suggest changes is not to bash the old ways, but to offer new and positive ideas.
If you are part of a team working on a project that you believe could be going more smoothly, step up and present your ideas. Most likely, everyone will be excited to approach the work from a new angle. And you will begin to earn a reputation for innovation."
"In the famous words of Einstein, “Imagination is more important than knowledge”.
What separates the dazzling winners from everyone else is that they are able to envision a grand future. What turns them into winners is that they are able to leap into that future and do the hard work necessary to make it great.
Particularly for die-hard realists and people who have been trained (by parents, friends, or spouse) to be 'responsible' and 'stable', indulging in imagination can be difficult. For every idea that’s even mildly revolutionary, a little voice chimes in, 'Impossible. You can’t do that. That’s stupid. It’ll never work.' Quiet that voice and spend some time ruminating on your wild, far-out, fanciful ideas. Great leader do things that no one before them has done."
You have been approached by a small coffee company in mid-America. They have a few retail stores, have been in business for 8 years, and are moderately successful - reasonably profitable, no debt - operations are funded out of steady cash flow. They roast their own beans on-site (and boy, does it smell wonderful!), their retail sites are wide-open, relaxed, and kind-of country-funky. Very strong local attachment to the company; little recognition outside of the geographical area (it's a family operation but the owner is committed to doing whatever it takes to create a thriving business). Their brand name is OK but certainly not anything special. They have a lame tagline (Great coffee at great prices!) and no distinctive identity pieces. The logo looks like it came out of a branding bargain bin.
They want to grow, though they're not entirely sure what is the most profitable path...more retail? Franchising? Mail-order? Corporate coffee service? Something new and unique? they have plenty of capacity to crank out more coffee beans, and can easily add more without undue financial strain if growth really takes off.
They sense the growing competition. Starbucks, of course. McDonald's is upscaling their coffee. Caribou is going to move in 30 minutes away. Dunkin' Donuts may be heading in their direction. How do they distinguish themselves?
So, here is our assignment. What are the right questions to ask as you think through a strategy? What potential growth opportunities do you think are best to explore and exploit? How would you position them against the competition? If you suggest a new name that might help accomplish much wider growth, what would you suggest? Tagline suggestions? PR and word-of-mouth opportunities and strategies/tactics? Customer experience ideas? What would we do to make this coffee company fly?
Labels: brandingwire, coffee
We do not hear much anymore about overcoming resistance to change, which 10 or 15 years ago was one of the most popular topics of management books and management seminars. Everybody has accepted by now that change is unavoidable. But that still implies that change is like death and taxes--it should be postponed as long as possible, and no change would be vastly preferable.
But in a period of upheaval, such as the one we are living in, change is the norm. To be sure, it is painful and risky, and above all, it requires a great deal of very hard work. But unless an organization sees that its task is to lead change, that organization--whether a business, a university, or a hospital--will not survive. In a period of rapid structural change the only organizations that survive are the "change leaders." It is therefore a central 21st-century challenge for management that its organization become a change leader.
Abandon yesterday: The first step for a change leader is to free up resources that are committed to maintaining things that no longer contribute to performance and no longer produce results. Maintaining yesterday is always difficult and extremely time-consuming. Maintaining yesterday always commits the institution's scarcest and most valuable resources--and above all, its ablest people--to nonresults. Yet doing anything differently--let alone innovating--always creates unexpected difficulties. It demands leadership by people of high and proven ability. And if those people are committed to maintaining yesterday, they are simply not available to create tomorrow.
The first change policy, therefore, has to be organized abandonment. The change leader puts every product, every service, every process, every market, every distribution channel, every customer, and every end use on trial for its life. And the change leader does so on a regular schedule.
The question it has to ask--and ask seriously--is "If we did not do this already, would we, knowing what we now know, go into it?" If the answer is no, the reaction must not be "Let's make another study." The reaction must be "What do we do now?"
"Paris Hilton is the charicature of American success -- unbelievably rich, amazingly ignorant, moderately attractive after several surgeries, slutty, and self-destructive."
Labels: Inequity, Paris Hilton, rant
We’ve been working on something behind the scenes, and now it’s time to take the wraps off!
Next Monday will be the official launch of BrandingWire, which will provide a monthly jolt of powerful branding creativity to the marketing community. Read on to learn more…
What is BrandingWire? It’s a collaboration of high-profile branding and marketing pundits, who are banding together to tackle branding challenges and topics on a regular basis. We’ll take on one theme per month, and apply our combined creative energy to showcase how great branding gets done. We want to put forth Branding That Works!
Who is BrandingWire? The team of marketing experts making up the charter membership of BrandingWire includes:
Olivier Blanchard (that's me!)
Becky Carroll
Derrick Daye
Kevin Dugan
Lewis Green
Ann Handley
Gavin Heaton
Martin Jelsema
Valeria Maltoni
Drew McLellan
Patrick Schaber
Steve Woodruff
As time goes on, we may invite other pundits to join our posse. It’s like herding cats just getting the “dazzling dozen” above on the same page! Just joking - there has been a sweet sense of unity of purpose and mutual deference, even in the midst of spirited discussion and (at times) diverging opinions. Exactly what you’d expect from a great group of collaborators, who are no slouches at their craft!
In fact, our first branding challenge was BrandingWire itself - developing the name, purpose statement, tagline, graphics, site design, workflow process…and we accomplished it all electronically (we never did end up having that conference call, did we?). All of which proves the point - a “virtual community” of creative marketers can, in fact, do branding.
Why BrandingWire? It’s simple - there’s a lot of bad branding out there, and it’s got to stop! Seriously, many of us see - and comment about on our individual blogs - examples of poorly-executed branding (we also commend the good stuff!). But now we want to showcase our talents and creativity by tackling challenges as a group - focusing our beams together - and try to promote better branding practices. Of course, we won’t hide the fact that for many of us, we hope that a spillover from BrandingWire will be new or increased business.
Allow me to dream for a few moments here. The old model of work, which our parents’ generation once knew, is dead. It’s no longer the case that you’re going to set down your roots in one company for decades, and that organization is going to “take care of you” for the long haul. No, the new model will increasingly move toward teams - even virtual teams - drawn together for projects demanding specific skill sets. And as we build our community and learn to work together, I can foresee that someone will call Lewis Green, and he feels confident that he can do 60% of the work - but Valeria Maltoni is the perfect resource for the other 40%. Or Chip Heath finishes one of his stellar talks, and an attendee comes up to him with a business challenge. He quickly concludes that this sounds like a combination of CK and Matt Dickman. And so it goes - the Collaborative Community supports each other, interlinks on projects, watches each others’ backs. Can we evolve to that? Why not?
OK, you had me at “Hello.” Where’s BrandingWire? Well, of course - BrandingWire.com. In the early part of each month, we will post our contributions on our individual blogs, with a “stub” and a link on the main site. Except this month, of course. To see the inaugural posting, you have to make a note to yourself to go to the site on our official launch date, Monday, June 11th. Also, for ease of viewing, there is a Pageflakes BrandingWire portal, where you’ll be able to see the participant blogs all in one view.
Labels: blogs, brandingwire